Song Ga-in returns to Busan for a three-year food tour

Singer Song Ga-in visited Busan for the first time in three years, serving as the MC for the Busan Jagalchi Festival before enjoying a local pork soup meal at a restaurant previously visited by Huh Young-man.

Singer Song Ga-in visited Busan for the first time in three years to experience the local flavors and hospitality. Her journey through Busan captured everything from her participation in the Busan Jagalchi Festival to a grilled clam dinner with acquaintances and tasting the city's representative dish, pork soup.

Connections at the Busan Jagalchi Festival and a grilled clam feast

Song Ga-in continued her connection with Busan by serving as the MC for the recent Busan Jagalchi Festival. During her first visit to the city in three years, she held an outdoor grilled clam dinner with acquaintances met at the event. The spread included various seafood dishes such as natural sea urchin, grilled clams with cheese, and seafood ramen.

The gathering included acquaintances with whom Song Ga-in had performed in the past. She brightened the atmosphere by reminiscing about her connection with a former agency CEO and sharing memories from previous concerts. In particular, she mentioned her nickname, "30cm," which refers to the fact that she does not move more than 30cm while on stage. She further noted that her communication with fans has become more active recently, such as during fan meetings.

Song Ga-in also recalled an anecdote about singing at a first birthday party, remembering how guests from every room and even the kitchen ladies came out to join her. Additionally, she expressed her affection for Busan, noting that the city's viewership ratings are higher than those of Gyeonggi Province and are the second highest after Seoul.

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After enjoying her time with grilled clams, Song Ga-in went to seek out Busan's representative dish, pork soup, the following day. Recalling the taste of pork soup from a Busan performance 10 years ago, she revealed her personal routine of making sure to eat pork soup whenever she visits Busan.

The location Song Ga-in visited was a local soup restaurant known to have been visited by the artist Huh Young-man. Song Ga-in ordered sundae soup and boiled pork, enjoying them in the local style. She experienced the unique taste of Busan-style soup by adding plenty of chives (jeongguji), which is a characteristic of the local dish, and seasoning it with spicy seasoning (dadagi) and salted shrimp.

Source: original video (YouTube)